Join Tauney of Forager Bee for this fascinating walk-and-talk about the wild foods that surround us. Learn the basics of safely and sustainably foraging for fungi and flora, and join a show-and-tell of some key species that are easy for beginners to identify, then walk the grounds searching for wild edible fare at the Fair. You don’t ever have to go far for a good snack if you know what you’re looking for!
Tauney is a foraging instructor, beekeeper, honey sommelier, potter and naturalist from Renfrew. She uses her years of experience and humour to teach others how to safely and sustainably harvest wild edibles, and has spoken to thousands of people over the years, including a two year teaching stint as Professor of Wild Edibles at Algonquin College. Learn more about what Tauney does at www.foragerbee.ca
